Summer is blooming on the Harbor and thanks to the joint effort by Washington State University and Greater Grays Harbor Inc., we can enjoy the annual list of locally farmed produce from corn to lavender and everything else in between. Here is a snapshot of the “2016 Farm Fresh Guide” from Washington’s coast. To see the entire list of all farms producing year-round, visit www.graysharbor.wsu.edu or call 360-482-2934 for your own brochure (brochures includes a map of all the farms).
ABERDEEN
Bradys Oysters, Inc. | seafood
(Kristi Ballo, Korry Engvall)
3714 Oyster Place E., Aberdeen
(360) 268-0077 www.bradysoysters.com
Open 7 days: 9 a.m. – 7 p.m.
Lily Lane | flowers
(Monte & Loni Hooper)
6 John Wayne Lane, Aberdeen
(360) 581-6184
www.facebook.com/LilyLaneFarm
Open Thur-Sun, Memorial Day weekend through Labor Day, 10 a.m. – 5 p.m.
Westport Winery Garden Resort | vegetables & flowers
(Blain & Kim Roberts)
1 South Arbor Rd., Aberdeen
(360) 648-2224 www.westportwinery.com
Open daily from 11 a.m. – 7 p.m. with lunch and dinner offered daily.
HOQUIAM
Lytle Seafoods Oyster Shack | seafood
(Mike & Kathy Lytle)
1 Rock View Lane, Hoquiam
(360) 538-2654 www.lytleseafoods.com
Open daily 10 a.m. – 6 p.m.
Lavender Valley | flowers
(Dale Dineen)
48 Robertson School Road, Hoquiam
(360) 532-7253
E-mail: angus@coastaccess.com
Fresh lavender in bloom available July through August, you pick or we pick.
MONTESANO
DEW Acres | vegetables & flowers
(Darrell & Evelyn Wogan)
64 Geissler Road, Montesano
(360) 249-5086 at www.dewacres.com
Open year-round. Call for hours. Delivery available.
Shaffner Farms | vegetables
(Owen & JoAnn Shaffner)
158 Geissler Road, Montesano
(360) 249-6722
www.facebook.com/ShaffnerFarms
Summer hours are Tues. – Sat., 9 a.m. – 6 p.m.; Sun., 11 a.m. – 4 p.m.; closed Mon.
Wynoochee Windmill Farm | vegetables & flowers
(John & Terry Stevenson)
1381 Wynoochee Valley Road, Montesano
(360) 249-3755
Open Sat. – Sun. 10 a.m. -5 p.m. thru June 25. Visitors welcome at other times as well, call ahead.
Wynoochee Valley Meats | meat
(C&R Cattle) (Craig & Rose Gallington)
92 Old Wynoochee Road, Montesano (360) 249-MEAT (6328)
E-Mail: wvmeats@centurylink.net
Visit our shop or call to schedule all of your butchering needs.
C&S Livestock | hay
(Craig & Sally Thiessen)
65 Simmons Road, Montesano
(360) 249-6196 or (360) 500-9079
www.cslivestock.com
Delivery is available for a fee. Order your hay today.
ELMA
Dunlap Farm LLC | hay & oats
(Gene & Rebecca Goeres)
75 Dunlap Road, Elma (360) 482-3608
Call for hours.
Juel’s Unique Nursery | vegetables & berries
(Julie Sanchez)
350 E. Satsop Road, Elma (360) 482-2441
www.juelsuniquenursery.com
Open Feb.1 – Oct. 1, 9 a.m. -6 p.m.
Cindy’s Plant Stand | vegetables & flowers
(Cindy Knight)
1199 Monte-Elma Road, Elma
(360) 482-3258
Open spring until killing frost. Tours available.
B.C. Farm | vegetables & flowers
(Scott Beerbower)
1179 Monte-Elma Rd., Elma
(360) 482-2098
Cut flowers March 1 to Oct. 10, cut rhubarb by the pound May 1-Sept. 1. Call for hours or to make appointment seven days a week.
Satsop Bulb Farm | flowers
(Kris Edem & Karel Smith)
930 Monte-Elma Road, Elma
(360) 482-5566
www.satsopbulbfarm.com
Flowers in spring, bulbs in fall.
New Moon Alpacas | wool
(Allison & Denise Moss- Fritch)
350 Cloquallum Road, Elma
(360) 861-8584
Monday – Friday 10 a.m. – 5 p.m. or by appointment.
Oak Meadows Buffalo Ranch | meat
(Ed & Jill Lagergren)
91 Porter Creek Road W.,
Elma (360) 482-3853
www.oakmeadowsbuffalo.com
Open: Mon.- Sat. 9 a.m. – 5 p.m. Closed Sundays. Call ahead.
COPALIS CROSSING
Voss Acres Produce | vegetables
(Steve & Sharon Voss)
1683 Ocean Beach Road, Copalis Crossing (360) 591-1287 www.vossacres.com
Open daily, year round, until 6 p.m.
Ida M’s Blueberry Row | berries
(Nicole Caldwell)
2262 Ocean Beach Road, Copalis Crossing (360) 589-1034
Sunday to Tuesday 10 a.m. – 7 p.m. or by appt. Call ahead.
Washington Coast Magazine is published by The Daily World, a division of Sound Publishing and may not be reproduced without express written permission, all rights reserved.
