Merino’s Seafood Market feels spare – concrete floors and white walls. A small window looks into its factory, where workers process fish they pull from big plastic tubs of a catch just unloaded at the dock a block away. The … Read More
There is a lot of water around Grays Harbor — but only one restaurant where you can actually sit on top of it: Breakwater Seafood and Chowder House, which, since 1987, has been serving fresh, local seafood and from-scratch … Read More
Summer is blooming on the Harbor and thanks to the joint effort by Washington State University and Greater Grays Harbor Inc., we can enjoy the annual list of locally farmed produce from corn to lavender and everything else in … Read More
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